Bulk Organic Farro

Gently polished spelled-berries to used like rice. A tender grain perfect for soups, grain pilaf, and salads. Farro is the Italian name for ‘hulled’ wheat. The ancient strains of hulled wheat include spelt, emmer, and einkorn. These grains have a husky “hull” that must be removed to get the edible kernel on the inside. Farro “perlato”, refers to pearled wheat, whereby the tough bran coat has been polished to let water in during cooking and create a tender bite. 2.4 lb bag.